Mom's Croutons

1. Cut up old bread into crouton size.
2. Butter an old bread pan or brownie tin (by this I mean, cut in a few chunks of butter for the purpose of melting).
3. Add the crumbs.
4. Sprinkle with parsley, pepper, and garlic powder.
5. Stir and let cook @ 350 degrees.  Stir every so often until it looks all absorbed and toasted properly (10 minutes or so).

Can be stored in a Tupperware in or out of refrigerator when cooled.